Elegant Mozzarella and Tomato Salad, "Insalata Caprese"
Archive for the ‘Elegant Appetizers’ Category
Elegant Mozzarella Salad
In Appetiser, Appetizers, Cuisine, Cuisine Terroire, Dining al Fresco, Elegant Appetizers, Elegant Buffet, Elegant Cook, elegant cuisine, Elegant Design, Elegant Dinner Party, Elegant Dishes, Elegant Food, Elegant Food Photo, Elegant Food Photography, Elegant Foods, Elegant Gourmet, Elegant Gourmet Salad on 15/08/2011 at 8:11 amElegant Hummus bi Tahini
In elegant appetiser, Elegant Appetizers, Elegant Entertaining, Elegant Gourmet, Elegant Gourmet Hommos, elegant hommos, Elegant Hummus bi Tahini, Hommos bi Tahine, Tehini on 29/03/2011 at 2:51 pm |
| Elegant Hummus bi Tahini Photo Copyright M-J de Mesterton 2009 |
Please see Elegant Bread for M-J’s pita recipe.
M-J’s elegant recipe for hommos bi tahini, hummus bi tahine, tahina or whichever way you prefer to spell chickpea and sesame dip: mash the chickpeas and add sesame paste, preferably a very liquid one with lots of natural oil in it, and squeeze into this mixture the juice of a lemon, add salt, red pepper and olive oil to your taste. Mix until almost smooth. Serve hummus bi tahini with warm pita bread, Moroccan olives, shawarma, and whatever else you have on your meze table. Hummus is a perfect dip for summer entertaining. And without the very inelegant addition of raw garlic, which no one will miss, this dip is more socially acceptable. The lemon component is very refreshing, the sesame paste is tasty, and the garbanzos (chick-peas) are light and airy. Combining these simple ingredients results in a magical dish that is very popular at parties.
©M-J de Mesterton
Elegant Hummus bi Tahini
In elegant appetiser, Elegant Appetizers, Elegant Entertaining, Elegant Gourmet, Elegant Gourmet Hommos, elegant hommos, Elegant Hummus bi Tahini, Hommos bi Tahine, Tehini on 29/03/2011 at 2:51 pm |
| Elegant Hummus bi Tahini Photo Copyright M-J de Mesterton 2009 |
Please see Elegant Bread for M-J’s pita recipe.
M-J’s elegant recipe for hommos bi tahini, hummus bi tahine, tahina or whichever way you prefer to spell chickpea and sesame dip: mash the chickpeas and add sesame paste, preferably a very liquid one with lots of natural oil in it, and squeeze into this mixture the juice of a lemon, add salt, red pepper and olive oil to your taste. Mix until almost smooth. Serve hummus bi tahini with warm pita bread, Moroccan olives, shawarma, and whatever else you have on your meze table. Hummus is a perfect dip for summer entertaining. And without the very inelegant addition of raw garlic, which no one will miss, this dip is more socially acceptable. The lemon component is very refreshing, the sesame paste is tasty, and the garbanzos (chick-peas) are light and airy. Combining these simple ingredients results in a magical dish that is very popular at parties.
©M-J de Mesterton
>Elegant Canapés in the Making
In elegant appetiser, Elegant Appetizers, Elegant Canapés, Elegant Cocktail Party, Elegant Dinner Party, Elegant Foods, Elegant Recipes, refined foods, toast platform on 27/11/2010 at 8:51 am>
M-J’s elegant canapés begin with her home-made bread fashioned into toast platforms. They are now ready for filling with refined ingredients.
©M-J de Mesterton
Elegant Canapés in the Making
In elegant appetiser, Elegant Appetizers, Elegant Canapés, Elegant Cocktail Party, Elegant Dinner Party, Elegant Foods, Elegant Recipes, refined foods, toast platform on 27/11/2010 at 8:51 amM-J’s elegant canapés begin with her home-made bread fashioned into toast platforms. They are now ready for filling with refined ingredients.
©M-J de Mesterton
Elegant Canapés in the Making
In elegant appetiser, Elegant Appetizers, Elegant Canapés, Elegant Cocktail Party, Elegant Dinner Party, Elegant Foods, Elegant Gourmet, Elegant Recipes, refined foods, toast platform on 27/11/2010 at 8:51 amM-J’s elegant canapés begin with her home-made bread fashioned into toast platforms. They are now ready for filling with refined ingredients, the elegant gourmet way.
©M-J de Mesterton
Elegant Canapés in the Making
In elegant appetiser, Elegant Appetizers, Elegant Canapés, Elegant Cocktail Party, Elegant Dinner Party, Elegant Foods, Elegant Gourmet, Elegant Recipes, refined foods, toast platform on 27/11/2010 at 8:51 amM-J’s elegant canapés begin with her home-made bread fashioned into toast platforms. They are now ready for filling with refined ingredients, the elegant gourmet way.
©M-J de Mesterton
>M-J’s Elegant Hommos bi Tahini
In elegant appetiser, Elegant Appetizers, Elegant Cocktail Party, elegant hommos, Elegant Party, Elegant Tahini, hommos, hommos bi tahini, hummus, Hummus bi Tahini on 25/10/2010 at 3:54 am>
M-J’s elegant recipe for hommos bi tahini, hummus bi tahine, tahina or whichever way you prefer to spell chickpea and sesame dip: mash the chickpeas and add sesame paste, preferably a very liquid one with lots of natural oil in it, and squeeze into this mixture the juice of a lemon, add salt, red pepper and olive oil to your taste. Mix until almost smooth. Serve hummus bi tahini with warm pita bread, Moroccan olives, shawarma, and whatever else you have on your meze table. Hummus is a perfect dip for summer entertaining. And without the addition of raw garlic, which no one will miss, this dip is more socially acceptable. The lemon component is very refreshing, the sesame paste is tasty, and the garbanzos (chick-peas) are light and airy. Combining these simple ingredients results in a magical dish that is very popular at parties.
©M-J de Mesterton
