It’s a government website, so take everything you read here on food-hazards with a grain of salt. Remember who is running the show: an entity that has so far proved its abysmal ineptitude, and a propensity to take campaign money among other bribes from big insurance, big food, big oil and big pharmaceuticals. There is, however, some common-sense advice on the page.
Archive for the ‘Food Safety’ Category
Food Safety Website
In elegant survival health, Elegant Survival Household Hints, Elegant Survival News, Elegant Survival: Stylish Living on a Shoestring, Family Survival, Food Prices Skyrocketing, Food Safety on 05/08/2010 at 7:36 amWhat We Need to Know about GMOs in Food
In elegant living on a shoestring, Food Safety, Harvest Time, Health, Health Concerns, Health Food on 24/04/2009 at 11:31 amGenetically modified ingredients are in very many common American foods, though they are outlawed in Europe for health reasons. The above-linked site, by author Jeffrey M. Smith, is very enlightening. GM foods can be harmful to your health, or even deadly.
The following is a note from Jeffrey Smith, who was interviewed by George Noory on Coast-to-Coast a.m this week:
Genetically Modified Foods: Toxins and Reproductive Failures
By Jeffrey M. Smith
Rhetoric from Washington since the early 1990s proclaims that genetically modified (GM) foods are no different from their natural counterparts that have existed for centuries. But this is a political, not a scientific assertion. Numerous scientists at the FDA consistently described these newly introduced gene-spliced foods as cause for concern. In addition to their potential to produce hard-to-detect allergies and nutritional problems, the scientists said that “The possibility of unexpected, accidental changes in genetically engineered plants” might produce “unexpected high concentrations of plant toxicants.”[1] GM crops, they said, might have “Increased levels of known naturally occurring toxins, . . . appearance of new, not previously identified” toxins, and an increased tendency to gather “toxic substances from the environment” such as “pesticides or heavy metals.” They recommended testing every GM food “before it enters the marketplace.”[2] But the FDA was under orders from the first Bush White House to promote the biotechnology industry, and the political appointee in charge of agency policy was Monsanto’s former attorney—later their vice president. The FDA policy ignored the scientists’ warnings and allowed GM food crops onto the market without any required …..
See the rest of the article at http://www.responsibletechnology.org








