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Posts Tagged ‘Elegant Dessert’

Elegant Baked Alaska for Valentine’s Day

In Dinner for Two, easy elegant dessert, Elegant, Elegant Dish Baked Alaska, Individual Baked Alaska, Valentine's Day Dessert, Valentine's Day Dinner on 04/02/2011 at 9:15 am

Baked Alaska, an Elegant, Traditional Dessert that is Perfect for Valentine’s Day Dinner
See the Elegant Cook for M-J’s Method 

Elegant Cake

In easy elegant dessert, Elegant Birthday Cake, Elegant cake, Elegant Dessert, Elegant Frosting, Fancy Dessert, Royal Icing, White Cake on 04/02/2011 at 6:48 am

See Elegant Cuisine for M-J’s Recipe

M-J’s Elegant Chocolate Dessert

In Chocolate Pie, Chocolate Recipes, Chocolate Truffle Pie, Elegant Dessert on 29/11/2010 at 1:31 pm

M-J de Mesterton's Elegant Chocolate Dessert Pie

Elegant Chocolate Truffle Pie, M-J de Mesterton's Original Recipe

 

Baked Alaska from a Pound Cake

In birthday cake, Classic Recipe, Cuisine, Elegant Cookery, Elegant Cooking, Elegant Dessert, Elegant Dinner Party, Elegant Dishes on 29/11/2010 at 8:14 am

Courtesy of M-J de Mesterton, the Elegant Cook

A classic pound-cake is hollowed-out in the middle, filled with vanilla ice cream, topped with meringue, and baked for a few minutes until the edges are lightly-browned. This “Alaska” cake  is ready to be baked.

©M-J de Mesterton

Elegant Brownies

In Affordable Gift, Autumn Recipes, Chocolate on 03/07/2010 at 4:45 am

M-J de Mesterton's Elegant Brownie Recipe at The Elegant Cook

Delicious, Economical British Classics Presented by Elaine Lemm

In cooking, Elegant Cocktail Party, Elegant Cooking, elegant cuisine, Elegant Entertaining, Elegant Fruit, elegant living on a shoestring, Elegant Party, elegant potato recipe, Elegant Serving, elegant survival, Elegant Survival Favorite, elegant survival health, Elegant Survival Kitchen Essentials, Elegant Survival Living on a Shoestring on 11/05/2009 at 5:38 am

Here are three classic British recipes presented in video form by Elaine Lemm on about.com: the Cornish Pasty (a favorite in my family for four generations, which I made for English-Speaking Union parties at my house many times); Bakewell Tart (invented in Bakewell, England), an elegant dessert, the taste of which  reminds me of Danish pastry; and Irish Colcannon–a vitamin-rich, green-and-white dish that could serve as an economical meal, which contains three vegetables.

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